Wilde Zwijnen | Plate Selector
November 2017
Check out the full piece about Wilde Zwijnen, a farm to table restaurant in Amsterdam. See full story here
© Mónica R. Goya
Online
November 2017
Check out the full piece about Wilde Zwijnen, a farm to table restaurant in Amsterdam. See full story here
November 2017
Road trip in beautiful Cornwall, new feature for Condé Nast Traveler Spain. It includes some of my photography too. Read here.
November 2017
Interview + photography with talented young chef Merlin Labron-Johnson of Portland and Clipstone restaurants in London for The Art of Plating. Read here.
October 2017
See the full piece about Ostras & Coisas, a seafood restaurant in Porto, Portugal here.
October 2017
See the full piece about Jose Avillez's only restaurant in Porto, Portugal here.
October 2017
New feature for Condé Nast Traveler Spain about Connaught Village in London. It includes some of my photography too. Read here.
October 2017
See the full piece about this cafe in Porto, Portugal here.
October 2017
Delighted to see my piece on the best plans for an autumn break in Asturias on Condé Nast Traveler Spain's online cover. It includes some of my photography too. Read here.
September 2017
Asturias is well known across Spain for the quality of its food. I wrote about some of the best restaurants to eat high quality, reasonably priced food in the region for Condé Nast Traveler Spain. Read here.
It was an absolute pleasure to meet Gabriela Fernández Orantes, co-founder of Itanoní tortillería in Oaxaca. Read the full interview with this amazing woman here.
August 2017
New travel piece for Condé Nast Traveler Spain about where to eat in Tulum. See the full piece here.
Interview with Douglas McMaster, chef and owner of zero waste restaurant Silo Brighton. Read the piece here.
August 2017
New travel piece for The Guardian about Tenerife's guachinches. Read online here.
Published in print on Saturday 12th August, 2017.
July 2017
Every year the seaside town of Whitstable, in the south of England, celebrates its Oyster Festival. Read the full piece on Plate Selector.
July 2017
New piece for Condé Nast Traveler Spain on some of the best unusual and undiscovered museums in London. Read here.
Interview with the founder chef and now head grower of the slow food temple that is De Kas restaurant in Amsterdam. Work for The Gannet. Read the full piece here.