in Photography, Online, Food
in Print, Photography, Food Writing
Amsterdam food scene | SHOP magazine
May 2017
New work on some of the most exciting restaurants in Amsterdam for SHOP magazine (spring/summer 2017 Amsterdam edition).
Okko | Plate Selector
May 2017
Okko is a tiny Japanese restaurant on Broadway market, Hackney. See the full story here.
Hackney food scene | Unexpected magazine
April 2017
Commission for Prague based Unexpected magazine. It was a pleasure to cover the vibrant Hackney food scene, featuring some of my favourite spots: E5 Bakehouse, Pidgin, Sager + Wilde, Rawduck and Bistrotheque. Also, first time my writing is translated to Czech. The work is published in the spring/summer 2017 edition.
in Interviews, Online
Nils Leonard of Halo Coffee | Food To Meet You
April 2017
Interview with founder partner of sustainable coffee pods Halo Coffee. Read the full article here.
The Scran and Scallie | Plate Selector
April 2017
Story on one of the best gastropubs in Scotland, The Scran and Scallie. See more here.
in Online, Food Writing
Restaurants fighting food waste | Condé Nast Traveler Spain
April 2017
I wrote a story about restaurants that are fighting food waste across the world. See more here.
in Photography, Online, Interviews
Yves Camdeborde | Condé Nast Traveler Spain
April 2017
Interview with Yves Camdeborde, also known as the father of the bistronomie. Read here.
in Print, Photography, Interviews
Dan Barber | El País Semanal
March 2017
The Third Plate is one of the most inspiring, eye-opening books I have ever read and Blue Hill one of the best restaurants I have ever visited. That's why having interviewed Dan Barber in London for El País Semanal has been beyond exciting. Buy a copy of El País on 26/03 or see online here.
in Online, Travel Writing
Everything you Need to Know about Tenerife | Suitcase magazine
March 2017
New feature and photography for Suitcase magazine. See the piece here.
in Online, Photography, Interviews
Interview with Michelin starred chef Dan Graham of Pidgin | The Art of Plating
March 2017
Discover how this former architect became a Michelin starred chef on my interview here.
in Print, Interviews
Bonnie Slonitck | Tapas magazine
March 2017
While in New York I was lucky enough to spend some time at Bonnie Slonitck's cookbooks bookstore. You can read the interview on Tapas magazine March issue. Photography by the talented Valery Rizzo.
in Photography, Print, Travel
Asturias, Land of Plenty | easyJet Traveller magazine
March 2017
Absolutely delighted to share new photo work for easyJet's Traveller magazine. Discover our gastronomic tour around my homeland, Asturias. See the eight-page piece here.
5 Chefs Who Master The Art of Plating in London | The Art of Plating
March 2017
Very happy to have become a new contributor to the amazing publication that is The Art of Plating. You can read my first article for them here.
Gloria | Plate Selector
February 2017
Gloria, an informal restaurant by the Manzano family in Oviedo. See more here.
in Travel Writing, Online
Farm to table restaurants in Amsterdam | Condé Nast Traveler Spain
February 2017
See the full piece here.
