The cover feature of the relaunch issue of easyJet Traveller magazine has been a dream of an assignment. Earlier this autumn I travelled to Lisbon, Crete and Sicily to document the favourite foods of three very succesful London chefs: Nuno Mendes, Marianna Leivaditaki and Tim Siadatan. It was a great privilege to discover these wonderful destinations guided by these chefs and I was also lucky to share the trips with talented writers. You can see the full feature here.
And read the full magazine online here.
Nuno Mendes of Taberna do Mercado and Chiltern Firehouse in Lisbon (written by Jonny Ensall)
Marianna Leivaditaki of Morito Hackney Road in Crete (written by Rosie Birkett)
Tim Siadatan of Trullo and Padella in Sicily (written by Cath Clarke)